Laboratorio di pasta fresca · San Francisco

Welcome to our table

Handmade every day. Cooked to order. Delivered to your door.

See the menuCatering
  • Fresh pasta
  • Eight house sauces
  • Pickup or delivery
  • SF, Daly City & South SF
Fresh pappardelle, made by hand
Fresh Pappardelle
Fresh tagliatelle, made by hand
Fresh Tagliatelle
Fresh fettuccine, rolled and cut by hand
Fresh Fettuccine
Fresh rigatoni
Fresh Rigatoni
Fresh ravioli, filled by hand
Fresh Ravioli
Fresh tortellini, folded by hand
Fresh Tortellini
Fresh mafaldine
Fresh Mafaldine
Fresh bucatini
Fresh Bucatini
Fresh radiatori
Fresh Radiatori
Three simple steps

How it works

I

Pick your pasta

“Which pasta shall I make for you today?”

II

Choose your sauce

“Into the pan it goes, tossed with your sauce until every piece is coated. Olio e Pepe is on the house.”

III

Enjoy it fresh

“Sit back and relax. It comes to you fresh and hot.”

See the menu and order
Ready to order

The chef recommends

Tap a plate and it opens on our menu, ready to order.

Pappardelle al Ragù, handmade at L'ArtigianoPappardelle al Ragù

Order now · Open daily from 9:30 AM

Fresh pasta, ordered your way

Same menu and same prices everywhere. Delivery to San Francisco, Daly City and South San Francisco on Uber Eats or DoorDash, or order here and pick up at 90 Charter Oak Ave.

Prices do not include tax. Catering for offices and events: see Catering.

Flour and fresh eggs, where every pasta begins
How we make it

Handmade, every day

Every day our chef starts with flour and fresh eggs, then kneads, rolls and cuts the pasta by hand. When you choose your plate, the chef cooks it from scratch, just for you.

  • Made fresh daily
  • Rolled and cut by hand
  • Cooked to order

Your chef

Ready when you are

Let's eat

Fresh pasta delivered across San Francisco, Daly City and South San Francisco, or ready for pickup.

See the menuPlan a catering order